Tag: recipes
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Postpartum Treats That Feel as Good as They Taste
Postpartum sweet treats don’t need to be elaborate to feel comforting. These simple desserts and drinks are warm, grounding, and nourishing — chosen to support recovery, steady energy, and those quiet moments when you want something sweet that still feels good.
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Long-Fermented Sourdough Cinnamon Rolls (Christmas Morning Version)
Long-fermented sourdough cinnamon rolls adapted from Cultures for Health—soft, consistent, and part of our Christmas morning rhythm year after year.
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Orange–Cider Caramel Glazed Sweet Potatoes
A rich, citrus-bright caramel glaze made with browned butter, brown sugar, apple cider, and orange juice. Thick enough to coat every sweet potato in a 9×11 pan, blending two cherished family recipes into one comforting holiday favorite.
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🌿 Homemade Spice Blends for Gifting
Homemade spice blends are one of the simplest, most useful gifts to make during the holidays. They’re affordable, easy to batch, and add real flavor to everyday cooking. This guide shares my favorite blends — from citrusy salts to cozy herb mixes — plus ideas for packaging, gifting, and using them in your own kitchen.
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🍯 The Caramel Collection
Smooth, buttery, and kissed with sea salt, this small-batch caramel sauce is made the old-fashioned way — no water, no thermometer, just patience and rhythm. What started as a Valentine’s experiment turned into a family favorite we make every fall. Drizzle it on ice cream, swirl it into coffee, or gift it in jars for…
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🍜 Garbanzo Miso Ramen Soup
Jump to Recipe A cozy, gluten-free twist on miso ramen — rich with vegetables, rice noodles, and umami warmth. 🎂 Ella’s 12th Birthday Today our Ella turns twelve — strong, curious, and unafraid, just like she’s always been. She feels everything deeply and meets the world with both fire and heart. When I asked what she…
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🍯 The Butterscotch That Wasn’t Supposed to Happen
This butterscotch wasn’t planned — it started with running out of sugar and ended with something better. Rich, golden, and buttery with deep molasses flavor, this simple sauce tastes like the center of a See’s candy square. Perfect for drizzling, dipping, or gifting — proof that some kitchen mistakes are meant to happen.
